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    Dlytefull

    Cincinnati, OH

    Chef #1788169

    Cincinnati, OH

    Joined: Jan 07, 2011

    3 reviews by Dlytefull

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Three Meat Lasagna
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      |  By Sue Lau

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    "This was so easy and the taste was AWESOME! I am very pleased with the outcome of this recipe. I am a Louisiana girl so I add a shake or two of Tony Cachere and hmm hmm "C'est si bon". This is a keeper."

    May 15, 2012 on Food.com

    Recipe #96174

    Reviewed Louisiana Crawfish Casserole
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      |  (1 person found this helpful) |  By mailbelle

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    "This was absolutely Delicious!!! I too being from Louisiana thought I've eaten crawfish in every way. Served 16-18 - Large buffet serving pan used. I doubled the recipe and used Tony Cachere for seasoning along with the Garlic and Onion Powder. I used Original Rotel but only 1 can on the double - The rice was a little crisp so maybe next time I wi..."

    Sep 5, 2011 on Food.com

    Recipe #261606

    Reviewed Broiled Parmesan Tilapia (Low-Carb
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      |  By Kittencalskitchen

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    "I have to totally agree with others who have posted, this dish was absolutely delicious. My fiance' celebrated his 50th Birthday today so I wanted to cook him something healthy and delicious. He states "This is a keeper on the menu baby". Yummy, with Zero left over. I did not use Lemon Juice but did use Weber brand Grill Mate - Zesty Lemon Pepper ..."

    Jan 11, 2011 on Food.com

    Recipe #168529

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