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    DoQu Russell

    Member since Mar 2002

    Chef #36777

    From Warrington

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Mediterranean Spinach

    Handle
    Tuesday, Apr 23, 2002 on Food.com
     |  (5 people found this helpful) |  19 Reviews  |  By Mary Hallen
    LinMarie says:

    "Found this to be superb & authentic. Reminded me of the foods we ate while touring Italy and Greece. Thank you for sharing."

    Reviewed Kremithosoupa (Onion Soup)

    Handle
    Tuesday, Apr 23, 2002 on Food.com
     |  1 Reviews  |  By Nat Da Brat
    LinMarie says:

    "Found this to be just a tad bland until I added 1 teaspoon of "greek spices" (recipe can be found here). Since we like our soup thicker than most, I added more onion & potato the second time I fixed it. YUMMY! Thank you for sharing."

    Reviewed Portuguese Pork Tenderloin

    Handle
    Tuesday, Apr 23, 2002 on Food.com
     |  24 Reviews  |  By Graybert
    LinMarie says:

    "This was so good I made my neighbors try it. Thanks for sharing."

    Reviewed Emeril Lagasse's Essence

    Handle
    Tuesday, Apr 23, 2002 on Food.com
     |  (11 people found this helpful) |  62 Reviews  |  By Lennie
    LinMarie says:

    "Wow! right on the button with this one - thanks for sharing!"

    Reviewed Emeril's Essence

    Handle
    Tuesday, Apr 23, 2002 on Food.com
     |  102 Reviews  |  By simmees
    LinMarie says:

    "Wow! right on the button with this one - thanks for sharing!"

    Reviewed Tostones con Mojo (Fried Plantains w/ dipping sauce)

    Handle
    Tuesday, Apr 23, 2002 on Food.com
     |  8 Reviews  |  By Myra Roldan
    LinMarie says:

    "My first fried plantains & we all loved them. I can't wait to serve them to guests!"

    Reviewed Greek Seasoning (Spice)

    Handle
    Monday, Apr 8, 2002 on Food.com
     |  (5 people found this helpful) |  15 Reviews  |  By Kat
    LinMarie says:

    "Wonderful! and it makes life so much easier! Reminds me of the kitchen smells in Athens. Thank you!"

    Reviewed Minestrone

    Handle
    Sunday, Apr 7, 2002 on Food.com
     |  (5 people found this helpful) |  3 Reviews  |  By wildheart
    LinMarie says:

    "Made this for the first time & do believe this recipe puts the Minestroni at the local Olive Garden to shame!Made mine vegetarian by omitting sausage & adding Great Northern beans for the protein.My Italian mother-in-law was impressed."

    Reviewed Spaetzle

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    Friday, Apr 5, 2002 on Food.com
     |  (5 people found this helpful) |  16 Reviews  |  By Bergy
    LinMarie says:

    "My picky grandchildren LOVED this! The third time I made it I added a dash of nutmeg! YUMMY"

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