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I have been connected with the military all my life - either as a dependent or on active duty. I have traveled the globe & picked up many "foreign" recipes. I love to cook, especially for a large crowd. My favorites were those I learned by watching someone cook a native dish. My all time favorites are the recipes I learned to fix while stationed in Iran. YUM!!
Not necessarily my favorites but some I fix frequently ( by request) are the Italian recipies I got from my Mother-in-law who is Italian & raised in the "old country"
I enjoy adding to recipes so that they are MY recipes :0)