Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Northeast PA
"The best! I make a batch of this twice a month since I found it a few months ago. My son and I have celiac and this mix is a blessing. I have made pancakes, dumplings in stew, oven drop biscuits and waffles. They all tasted wonderful, even my non celiac husband approves and he is picky. I mix up the ingredients in my Kitchen Aid mixer. Fir..."
Jan 22, 2010 on Food.com
"I make these gluten free, no wheat bran, and they are excellent. I also use smooth peanut butter. I plan on adding rice bran when I find some to add more fiber. Both my son and I are have celiac and fiber is a must in our diets. My husband who is not celiac loves them too. They are easy to make. I toss the ingredients in my mini food possess..."
Jan 22, 2010 on Food.com
"I substituted "I Can't Believe It's Not Gluten! Gluten-Free Cake Flour Mix" (Recipe #189120 for the all-purpose flour and WOW!! These great tasting cookies were moist, melt in your mouth and gone before I could take a photo. The recipe was easy to follow and is now a favorite. They had a smooth texture, not grainy like some gluten free cookie..."
Dec 28, 2009 on Food.com
Advertisement