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    DocTony

    Member since Nov 2012

    Chef #2482398

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Low Carb Frosted Pumpkin Bars

    Handle
    Sunday, Nov 4, 2012 on Food.com
     |  8 Reviews  |  By Mercy
    LinMarie says:

    "This was really very good. I was a bit surprised by the comment about it not being "cakey" enough. Most bars, low or high carb, aren't like cake. Also, based on ingredient list, there is nothing that would make them cake-like.

    For those who are unhappy with Splenda aftertaste, try combining Splenda with another artificial sweetener (stevi..."

    Reviewed Crustless Low Carb Pumpkin Pie

    Handle
    Sunday, Nov 4, 2012 on Food.com
     |  57 Reviews  |  By dojemi
    LinMarie says:

    "While it is stated that the Splenda Blend is included (it's in the fine print), there really is no excuse not to provide an accurate calculation. Serious LCers care about the counts, and the counts do matter. That said, with all due respect, anyone who blindly accepted the information as it was provided can't have put more that 2 seconds worth of ..."

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