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"I think this recipe is a quick easy way to make icing. I used No Name Dessert Topping Mix and I didn't add the extra couple tbsps. of milk. My icing is quite thick with a 400g bag of icing sugar from Dollarama. I've dipped a finger in here and there to test it out and will be adding some cocoa to turn it into chocolate. I think it will b..."
"Delicious and easy!. The dough was kinda sloppy after putting the sour cream in, but I just separated it into two balls, put each one on a piece of plastic wrap, pulled the wrap over the ball and flattened it a bit, then wrapped it up and refrigerated it... for many days (I couldn't find the time to bake my sausage rolls for a while). The end prod..."
"This was a quick and easy recipe to make. I accidentally added 2 tsps of salt, but it was still good. I left out the sugar and added 2 tsps of dried oregano. I split the dough in half and made one thin crust pizza. The other half is in the fridge and will be used soon, probably tonight, lol. The pizza was delicious!"
"I haven't tasted it yet but it looks really good. I got 7 jars out of my first batch: 3-650mls, 2-500mls, 1-700ml, and one that's about 450ml. (There was a bit left in the pot which was about 1 cup or so.) I reused pasta sauce and store bought salsa jars. All of them sealed :) I can't wait to taste it and I'm hoping I didn't make it too spicy!"
"This was just good. I did have 2 helpings. I made some minor changes. I didn't have any onion, red pepper, or thyme. I used a bit of basil, and sliced a zucchini into chunks as I found it frozen in my veggie drawer! I also added some lemon juice (I figure this will stop the apples from turning brown in the leftovers). I also cooked my barley in ve..."
"Tastes great! I made 7 quarts, one did not seal. I was a bit short on cornstarch, so my sauce is a bit runny so I may have to add a thickener to this if I make pies with it. Right now I'm just eating it warmed by itself in the microwave :) Would be great like this on vanilla ice cream... Yum!"
"OMG. This was SO delicious! It made quite a lot for just me to be eating, but I doubt any of it will go to waste because it tastes so good! I used green lentils because I didn't have brown which is why I think I had to add 2 cups more water 20mins before it was done cooking (I almost burnt it! Phew!). It wasn't very soupy, but I liked it that way...."
"This worked out well for our family. My 2yr old nephew would not eat it but everyone else liked it and there were no leftovers. It was a bit spicier than I expected it to be with the curry spice I used as I just used plain sesame oil. This may be why my nephew didn't want to eat it. Not sure if I will make this again, but it worked for a quick din..."
"This was very tasty. My BIL really liked it and had 2 helpings :) My 2yo nephew thought it was a little spicy and was not a big fan, however my 1yo nephew ate it without a problem! I didn't have any cream, which I think would really make this recipe thicker and richer (I used 3% homo milk). Once the curry paste was made, the rest of the recipe cam..."
"This was a quick and easy salad. It had all of the things in it that my 2yr old nephew likes: carrots, "apples" (red peppers), and NUTS! I used almonds which I chopped up, some small, some big and toasted in the toaster oven. It was a good salad to go along with rice, roti, and recipe#58584."