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    Member since Sep 2011

    Chef #2016747

    From Aurora, Colorado

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Sweet and Sour Chicken (or Pork)

    Sunday, Jan 26, 2014 on
     |  23 Reviews  |  By NHNichole
    LinMarie says:

    "Wow! Better than KittyCal's recipe I tried last year. I used fresh pineapple and only had Orange juice. It was fantastic. Next time I will cut vegetables and chicken into smaller pieces. Before frying, dry the chicken with paper towels, then dip."

    Reviewed Excellent Eggplant Parmesan

    Monday, Apr 2, 2012 on
     |  4 Reviews  |  By Leilani
    LinMarie says:

    "Wow! Taste extraordinaire! The calorie chart is messed up, but the taste is really great. This came out kinda like a lasagna. Together in 10 minutes, Baking time was perfect. I also baked a non-breaded, non-breadcrumbs, and non-fried other half and it was great. My store did not have Romano cheese so I used Colby-Jack instead. Definitely worth 5 S..."

    Reviewed Roast Chicken Spice Rub

    Tuesday, Mar 13, 2012 on
     |  4 Reviews  |  By Sarah!
    LinMarie says:

    "I did not have the lemon grass. I thought the Thyme was too crunchy, and my wife did not like the sage."

    Reviewed Roasted Asparagus

    Sunday, Feb 12, 2012 on
     |  455 Reviews  |  By taylortwo
    LinMarie says:

    "The peeling of the bottom of the asparagus really did the trick. Tastee, tender, and nutritious. I used Mrs. Dash instead of salt. Wow!"

    Reviewed Baked Ham With Brown Sugar Orange Glaze

    Friday, Dec 23, 2011 on
     |  5 Reviews  |  By looneytunesfan
    LinMarie says:

    "I had it as a 5 but my 29 year old daughter and wife thought a 3 because of too much orange. I used Dijon mustard as I could not find my mustard powder."

    Reviewed Apple Chicken Quesadillas

    Saturday, Dec 17, 2011 on
     |  2 Reviews  |  By seesko
    LinMarie says:

    "Very tasty quesadillas. I cooked for a large group and all comments were very positive. I used a panini grill."

    Reviewed Coconut Shrimp

    Monday, Dec 12, 2011 on
     |  (1 person found this helpful) |  31 Reviews  |  By Diana Thompson
    LinMarie says:

    "Wow! My wife always orders Coconut Shrimp when we go out, so when I saw this recipe I wanted to try it. It took a little longer than 40 minutes to fix, but it was fantastic. The dipping sauce was fantastic for me and the first half with no Tobasco was rated superb by my wife. I split a two pound package of 21-25 sized shrimp and we are already loo..."

    Reviewed Kittencal's Rotisserie Prime Rib Roast

    Thursday, Dec 1, 2011 on
     |  2 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I used this recipe on a cheap cut called cross rib roast. It came out very good. The cheap cut was very tender, The only change I made was omitting the inserted garlic cloves. The only disappointing part was the netting of the roast knocked off most of the Montreal Steak flavoring while preparing to cut the roast. My roast was only 2.5 pounds and ..."

    Reviewed Low Calorie yet Delicious Chicken and Baby Dumplings

    Sunday, Nov 27, 2011 on
     |  15 Reviews  |  By hollygollygee
    LinMarie says:

    "This was easy, pretty quick, and tasty. I did not think the dumplings were as good as I was expecting. I did not use fresh parsley. I would use less flour as a thickener. We really liked the taste."

    Reviewed Easy Pork Chops & Scalloped Potatoes

    Thursday, Nov 3, 2011 on
     |  2 Reviews  |  By smartblonde #2
    LinMarie says:

    "This was a great meal. All the ingredients were on hand except the chicken broth. I made the bullion cube broth. Because the bullion cube has so much salt I should have not added any additional salt. For only two of us I should have used a smaller pan. Additions: I sprinkled my chop with Weber's Smokey Mesquite and for my wife, I sprinkled on McCo..."


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