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Harrogate, Tennessee
"I was a little skeptical about the instant coffee but when all was said and done it just inhanced the Cocoa flavor and made it richer and more decadent tasting like a gourmet recipe! I doubled the recipe and added Chopped Walnuts and Milk Chocolate Chips to the top before I baked them and OOOH MY Goodness they were just heavenly!!! If I could I wo..."
Oct 16, 2009 on Food.com
"I love the Original Margarita's, and I was a bit skeptical but this was very good! I would definetly recommend this recipe to anyone who loves oranges."
Jul 20, 2006 on Food.com
"I made this for the ZWTII and we topped it off with homemade cream cheese icing, Wow! This was wonderfull and so easy!!!"
Jul 20, 2006 on Food.com
"I made this sandwich on sourdough and I split it with my sister. We could not believe how delicious this was! Thank you for posting!"
Jul 20, 2006 on Food.com
"We Loved this Recipe, a great way to use those extra cucumbers from the garden!"
Jul 20, 2006 on Food.com
"Our Family Secret is to add 1 tsp. Salt to the water before it comes to a boil."
Jul 15, 2006 on Food.com
"This sauce was Heavenly. I served it over the top of the Galliano Cake that I made for the ZWTII. Absolutely wonderful! Thanks!"
Jul 15, 2006 on Food.com
"Rich and Delicious! I don't think I would served this for Breakfast like I thought I could, This for me is definetly to be used as a Dessert with a hot cup of coffee! Just Delightful!"
Jul 15, 2006 on Food.com
"This Cake was great. It reminded me of a rum cake.I served it with Strawberry sauce from the ZWTII."
Jul 15, 2006 on Food.com
"I made this recipe for the ZWTII. I left it in the fridge for 24 hours. You could cut these steaks with a fork! A Keeper for sure!!! Thanks Parsley!"
Jul 10, 2006 on Food.com
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