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    Don't Call Me Martha

    Michigan

    Chef #160280

    Michigan

    Joined: Aug 29, 2004

    My Journal

    Saved Recipe KFC and Kentucky Fried Chicken Biscuits by MommyMakes

    Jan 14, 2012 on Food.com

    Saved Recipe Oven-Fried Garlic Chicken by SilentCricket

    Dec 22, 2011 on Food.com

    Saved Recipe Lemony Chicken Piccata by cooperhock

    Dec 22, 2011 on Food.com

    Saved Recipe Graham Cracker Chocolate Eclairs by The Big Cheese

    Dec 22, 2011 on Food.com

    Saved Recipe Eclair Cake by carolinafan

    Dec 22, 2011 on Food.com

    Saved Recipe Martha's Chocolate Fudge by ~Patrish

    Dec 17, 2011 on Food.com

    Saved Recipe Holiday Squash Casserole by esactress

    Dec 17, 2011 on Food.com

    Saved Recipe Christmas Chocolate Cherry Cookies by VillageMom

    Dec 10, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    Wife. Mom. Gardener. Creative/Artsy stuff. Reading.

    Passions: Children, their education, safety and well being. Womens rights.

    Pet Peeves: People who don't know anything, and are content to stay that way, making no effort to learn or better themselves in any way. Failure to act or take initiative.

    Favorite cookbook: Joy of Cooking for its practicality and general information which can be used and applied to other recipies. I love Alton Brown's "Good Eats" TV show for the same reason.

    I'm only famous in my own house.... famous for my Pad Thai (according to one son). Famous for Gyros and Fideo according to 2 of them, and famous for singing badly, and loudly according to all 3 of them!

    Favorite Foods

    Old World dishes. Cassolet, rich Italian sauces, stroganoff, thick crusty breads. . .

    All kinds of Ethnic food especially Greek, Italian, Chinese, Mexican.....

    Ah, yes, and CHOCOLATE

    Favorite thing to cook - something I can throw in a crockpot, have the entire meal in one dish and (here's the clincher) have it taste good, fresh and healthy. Nearly an impossible task in a crock pot since everything tastes overcooked and mushy. But yes, I do love my crockpot!

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