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    Member since Jan 2002

    Chef #29129

    From Clio, Michigan

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Quick and Easy Mini-Cinnamon Rolls

    Tuesday, Nov 6, 2007 on
     |  7 Reviews  |  By Vegan Freak
    LinMarie says:

    "I was after a cinnamon roll recipe that didn't need to rise and I found this one. I was pleasantly surprised to see the sucanat - whihc I had in the house. I used 1 cup whole wheat and 1 cup all purpose flour, light butter, and skim milk, I am not a vegan but love healthy eats. This came out excellent with my substitutions. I also have some left..."

    Reviewed Black Bean and Avocado Soup

    Monday, May 1, 2006 on
     |  16 Reviews  |  By *Parsley*
    LinMarie says:

    "When I saw the avocado I just had to try it! It was excellent, a bit of an exotic smell when cooking with the cinnamon like middle easter cuisine and the taste was fabulous. I only used 1 teaspoon of cumin becasue I didn't want it to taste like chili but I think it could have used the 2 teaspoons, next time I will use 2 tsp. I think I would als..."

    Reviewed Famous Cinnabon Rolls

    Thursday, Jul 25, 2002 on
     |  38 Reviews  |  By mkorte33
    LinMarie says:

    "I made this recipie last night and didn't realize what I got myself into!! 20 HUGE cinnabon rolls ahhhhh what do do with them all??? The dough rolled out was taking up half of my kitchen table!!! The neighbors and co-workers all had a treat! These are excellent and I almost want to say an exact replica of the real thing!! Next time I am going to..."

    Reviewed Crock Pot Chops That Will Make You Eat Til You Pop!

    Thursday, Jul 18, 2002 on
     |  (10 people found this helpful) |  267 Reviews  |  By Malriah
    LinMarie says:

    "Super easy and delicious recipie! I served it over brown rice ear an ear of corn and it was a great summer dinner. The chopped celery and onions give the sauce a bit of a crunch, what a great texture! Will definitly make again!"


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