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"My family loved this recipe! The only things I did differently was to use fresh rosemary instead of dried (because I had some to use up) and I added fresh mushrooms! Thanks so much for the recipe it was delicious!"
"These were to die for! I made about 150 of these babies and they were a huge hit! I used Droste Dutch cocoa for the icing! Thanks so much for the recipe! I could tell from the rave reviews I will be asked to make them again and again!"
"I made this recipe last night and the meatballs were awesome! The only additon I made was I added pineapple chunks with their juice. I served them over wide egg noodles! Yummy! Thanks so much for the recipe! I will use it often!"
"Ok this pasta salad was to die for and perfect for my family! We are garlic lovers! I had a party and made enough for 60 people! The only additions I made were sliced black olives and some chunks of fresh Mozzarella! Yum! This will be my only pasta salad recipe from now on! Thanks for the wonderful recipe!"
"WOW!!! This cake was just awesome! It was so rich and delicious! I made it for Passover this year because i needed something without flour....what an amazing cake it was! Something tells I will be making this cake many more times for many years to come! Thanks for the recipe!"
"These rolls were amazing! The whole family just loved them! We won't miss bread at all this Passover season! They were nice and light and they disappeared fast! I sprinkled sesame seeds on top before I put them in the oven! Thanks for a wonderful passover recipe!"
"What a great recipe!! I had company over for lunch and it went over very well! Thank you! My Niece said "Wow I feel like I am eating a cheeseburger without the guilt" So from now on I am making my tuna this way all the time."
"Thank you so much for this recipe! This sauce was truly a keeper for all time! I used the Eazy Peezy pizza dough recipe from this site along with this sauce and it rocked! My family loved it! We may never eat pizza in a pizzeria again!"
"Karin thanks so much for this awesome recipe! I never thought I could make homemade pizza but thanks to you I was wrong! I made it into a thick crust pizza (That's the way we like it) I topped it with Pepperoni, sauteed onions, baby Bella mushrooms , different color bell peppers and a combination of Mozzarella and Provolone cheese. The sauce I use..."