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new york city
New Topic Cooked barley left out in Cooking Q & A
"Made some barley to use in soup. Left it out in a covered cast iron pot for about 4 hours, then refridgerated ..."
Apr 22, 2011 on Food.com
New Topic Frost on top of frozen soup? in Cooking Q & A
"Veg. soup frozen for two months has a little frost on top. Froze in ziplock container. Is this safe to eat? Th..."
Jan 31, 2011 on Food.com
New Topic Defrosting chicken breast in Cooking Q & A
"Can I defrost them in ice water and for how long? Thank you"
Jan 24, 2011 on Food.com
New Topic How Long can be kept frozen? in Cooking Q & A
"How long will frozen vegatable soup(potaoes,tomatoes,garlic,curry,dill and cabbage,black and red beans)keep in..."
Jan 2, 2011 on Food.com
New Topic How Long can be kept frozen? in Cooking Q & A
"How long will frozen vegatable soup(potaoes,tomatoes,garlic,curry,dill and cabbage,black and red beans)keep in..."
Jan 2, 2011 on Food.com
Saved Recipe Butternut Squash Soup by Kim127
Oct 31, 2010 on Food.com
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