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    DoubleA's Mom

    Westerville, OH

    Chef #262966

    Westerville, OH

    Joined: Nov 16, 2005

    Birthday: Jul 30

    92 reviews by DoubleA's Mom

    1 - 10 of 92 sorted by Date | Rating | Helpful

    Reviewed Taco Meat Seasoning
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      |  By MOBILEBAY

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    "This was very good. I did add about 1 TBSP of flour and about 2/3 cup of water to get that "restaurant quality texture" and the spices were right on!! I think you could reduce the salt to about 1/4 teaspoon and still get the best quality if you were wanting to watch your sodium intake."

    Dec 7, 2009 on Food.com

    Recipe #314620

    Reviewed Yummy Crunchy Caramel Apple Pie
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      |  By Wendy W88

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    "So delicious!! And we didn't even add the pecan caramel layer on top!!"

    Oct 10, 2009 on Food.com

    Recipe #31128

    Reviewed Pancake Syrup
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      |  By Bluenoser

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    "Very good and super easy to make!! I did not give it 5 stars b/c it was a bit heavy on the vanilla for my taste, but of course that is just a preference!! Will use again!!"

    Oct 7, 2009 on Food.com

    Recipe #133883

    Reviewed Cinnamon Ice Cream (for electric ice cream machine
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      |  By Dee514

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    "Delicious! Very good over apple crisp!! I made five different kinds of homeade ice cream for my son's second birthday and this is the only one that was all gone at the end of the party!!"

    Aug 21, 2009 on Food.com

    Recipe #67382

    Reviewed Southwestern Baked Spaghetti
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      |  By Kim D.

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    "Great family dinner. My two young boys loved it and so did we. I made pretty much as written, just added some fresh basil and parsley from my garden with the other spices listed. This is a keeper and I love that you can make it ahead and just throw in the oven when you are ready to bake!"

    Jun 18, 2009 on Food.com

    Recipe #87085

    Reviewed Italian Herb Buttermilk Drop Biscuits
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      |  By Cynna

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    "These were very good indeed! I took it one step further and added about a cup of shredded cheddar cheese to the dough. After taking out of the oven, I used a pastry brush and brushed some melted butter over them that I mixed some italian seasoning in. Very delish."

    May 18, 2009 on Food.com

    Recipe #218370

    Reviewed Dark Chocolate Cake
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      |  By Marg (CaymanDesigns)

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    "This is my favorite chocolate cake recipe b/c it is so super moist! I found it on the back of a Hershey's cocoa can and haven't used another recipe since. I use it all of the time with different icings depending on whether or not I am decorating it for a birthday or just a casual get together. Nothing beats this recipe!!"

    May 16, 2009 on Food.com

    Recipe #2496

    Reviewed Crock Pot Garlic Brown Sugar Chicken
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      |  By Mirj

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    "This was a very good and interesting recipe! Different and a unique taste. I made a couple of changes however. I used chicken breast, so ended up cooking on low for 4 hours and I reduced the brown sugar to 1/2 cup. The last 1/2 hour of cooking, I did add some thinly sliced red and green bell pepper in order to get in some veggies. Next time I..."

    May 16, 2009 on Food.com

    Recipe #16531

    Reviewed Chicken Pot Pie Lasagna
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      |  By Libby1

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    "This was a very good and original recipe. We did not use any ricotta cheese, only because no one in my family really cares for it, so we used extra mozzarella and cheddar cheese (no swiss. I left out the peas and thyme b/c in the directions it was left out so I just forgot about those ingredients and it still turned out well, although next time..."

    May 16, 2009 on Food.com

    Recipe #172

    Reviewed Sweet Cornbread
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      |  By Mike Garcia

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    "Only cornbread recipe that I use. Thanks for a quick and easy recipe from scratch. Who needs a mix??"

    Mar 22, 2009 on Food.com

    Recipe #83625

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