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"Overall, this was a disappointment. The chicken tasted good, and it should given that it's a chicken thigh covered in ranch dressing. But the breadcrumb coating wasn't crisp on the top like it should be. The bottom was far worse, being incredibly soggy. In moving the chicken out of the pan I lost the bottom parts entirely. This isn't even clo..."
"I have a hard time calling these "bars". They were very mushy and clumpy without baking. I did bake them for 10 minutes and they were a little better. They don't taste very good but then again they are pretty healthy so that's probably to be expected."
"Great recipe. Added 2 cloves minced garlic plus the garlic powder. Added 3x of most of the spices except the hot ones (chili powder, paprika). Added 1 cup water, two cans black beans, two green chilies. Added more salt.
Turned out very well. First time I have made chili and it was quite easy and very tasty."
"Enjoyed this healthy recipe. Patties were a little fatter than I expected but it turned out well. Next time I will try sardines and maybe red onions and top it with some tomato. I ate this only with spicy mustard as a condiment. Next time I will try to find the perfect condiments. An exciting way to eat tuna.
Update: Have been eating ..."
"These are very good with a few adjustments. First, when I used the kosher salt it tasted overpoweringly salty at times. Second, the amount of butter called for was way too much for me. Third, I reduced the sugar by half as well. I used whole wheat flour. With those adjustments I love this recipe."
"A very simple recipe.
Good but not great.
Had to add a few cups more broth.
Added extra rosemary, red pepper flakes, and garlic as recommended.
Very easy to make."
"While I like the recipe and love good Rajmah, I really had to use a cup of crushed tomatoes as opposed to 1/2 cup. Otherwise, there would have been no gravy to simmer. I still haven't been able to find a recipe that tastes as good as the pre-packaged Kitchens of India Rajmah, but until then this is a satisfying alternative.Update: Liked it mor..."
"Liked the cookies; they were a little hard, plenty sweet, and tasted good. However, they were hard to form into balls or whatever to put them on the baking dish. I found this recipe to be more messy than most cookie recipes I've used. The mixture was clumpy but even with the oats (and I added some extra) it was hard to keep it together. I will..."
"Extremely easy to make. I added more mayonnaise because the mixture was a little too dry without it. Also added a little more green onions. I didn't add any salt b/c the canned chickpeas have more than enough salt. Makes for a nice sandwich."
"This turned out well. It is a very simple dal with good spices and the right amount of spiciness for me. I didn't really understand the instructions about the lemon so I just added a whole lemon worth of juice, which it needed.Update: Changing my rating to five stars instead of four. Enjoy this recipe very much. May be a little thicker than ..."