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    Doug Anderson

    Mound, MN

    Chef #1257636

    Mound, MN

    Joined: May 03, 2009

    Birthday: Apr 08

    My Journal

    Saved Recipe Pasta With Vodka Cream Sauce (Light) by Redsie

    Aug 18, 2011 on Food.com

    Shared Recipe Buttered Noodles With Garlic and Sun Dried Tomatoes

    "I was making Shrimp Scampi on evening and forgot about a side dish. I raided the cabinet and refrigerator and this is the result. It was a big hit. We really like garlic, so you may want to back off on it."

    Jun 26, 2011 on Food.com

    Reviewed Roasted Potatoes

    "This is a great recipe and I use it regularly. You do need to adjust the ingredients to suit your taste and the meat you are serving, but don't leave out the dill: it is what make this recipe exceptional."

    Jun 11, 2011 on Food.com

    Saved Recipe Vegetable-Beef Barley Soup (Crock Pot) by PaulaG

    Feb 10, 2011 on Food.com

    Saved Recipe Hot Buttered Garlic Noodles by Meldar12

    Dec 30, 2010 on Food.com

    Saved Recipe Garlic Mashed Potatoes by LonghornMama

    Dec 20, 2010 on Food.com

    Saved Recipe Foolproof Standing Prime Rib Roast (Paula Deen) by Sharlene~W

    Dec 20, 2010 on Food.com

    Saved Recipe Alfredo Sauce by RuthlessWr

    Nov 28, 2010 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I started cooking about ten years ago when my wife mistakenly bought raw shrimp for a party instead of cooked shrimp. I figured what the heck and tried a recipe. It turned out great and I was hooked!

    Favorite Foods

    Within my circle of family and friends, I am "famous" for Shrimp Scampi and the marinades I make for meats cooked on the grill.

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