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"I made this to go on a chocolate zucchini cake recipe #20658. I did have to add an extra cup of icing sugar, I may have added too much milk. It was very fluffy and creamy."
"Made this for my son's birthday today. I reduced the sugar to 1 cup and used half applesauce. It turned out great! Topped with peanut butter icing recipe #109408. Thanks."
"I was looking for this recipe in my reviews and realized that I had never reviewed it! These are great cookies! Nice big batch and even good with whole wheat flour. Thanks so much, no need for any other chocolate chip cookie recipes!"
"Really creamy and delicious. I made this with peanut butter. We really like peanut butter ice cream but it is hard to find. This was of course better than store baught any day! Nice and dense and creamy! Thanks!"
"I usually make butterhorn rolls for all of the family gatherings, I think they would send me home if I didn't! I'm really into potato bread lately so I decided to tempt fate and make these for a change. Everyone liked them better than the butterhorns! I didn't refridgerate because I didn't have time. I also brushed them with milk for a brown c..."
"Fantastic! I have tried to make fudge before and it never seems to turn out right. I am not a big fan of fudge but my husband loves it and chocolate and peanutbutter is his fav. Thanks so much, it really was easy and I had everything in the cupboard."
"Great! My husband can't always tolerate store sausages, I think there is an addative that doesn't agree with him. I was pleased to try this. I made the Maple recipe without the accent, I did add a little pepper. These were great! We made breakfast sandwiches with the patties which stayed together perfectly. Made my boys very happy. Thanks s..."
"Simply the best! Soaking the raisins seems to put their flavour throughout the cookie. Love that it makes a nice big batch! Thanks. Update: everytime I think of an oatmeal cookie, this is the recipe I choose! I made them today with dried apricots cut up. Also very good!"
"We love this salad, I use a whole pre cooked rotisserie chicken from the grocery store. It seems to be exactly the right amount of chicken. I like to make this up ahead of time, great for quick lunches and suppers. Very versatile, you can through just about anything in it! Thanks. Update. I am still loving this, I took it to a potluck with rave..."