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    DoveChocolatierinKY

    Kentucky

    Chef #391048

    Kentucky

    Joined: Nov 21, 2006

    208 reviews by DoveChocolatierinKY

    1 - 10 of 208 sorted by Date | Rating | Helpful

    Reviewed Pete's Scratch Pancakes
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      |  By Bill Hilbrich

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    "FANTASTIC! So easy, ingredients I always have on hand, and fry up on a flat top with bacon grease...YUM! As close to Cracker Barrel pancakes as I've found. Perfect texture & flavor. THANKS!!"

    Feb 2, 2013 on Food.com

    Recipe #5170

    Reviewed Strawberry Croissant French Toast
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      |  By cookiedog

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    "So simple and delicious! I made this for my children before school yesterday and they LOVED it! My SO loved it so much, I'm making it again today : This time I'm adding a Banana Sauce! YUM!"

    Mar 15, 2012 on Food.com

    Recipe #215006

    Reviewed Southern Fried Chicken (Look out KFC! (Paula Deen
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      |  (3 people found this helpful) |  By Sharlene~W

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    "we loved this! Double dipped was perfect. Triple dipped too much. Used a deep fryer at 350 for 6-8 min depending on size of chicken tenderloin. Not spicy at all. Just delicious!"

    Dec 27, 2011 on Food.com

    Recipe #108364

    Reviewed Garlic Mushrooms With Basil
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      |  By lauralie41

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    "Absolutely delicious! Even my kids devour them. So easy, and a perfect side dish to any meal."

    Oct 4, 2011 on Food.com

    Recipe #138810

    Reviewed Cornbread
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      |  By JANIC412

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    "EXCELLENT!!! Added about 1/4 shredded cheese. Fantastic!"

    Aug 15, 2011 on Food.com

    Recipe #4496

    Reviewed Ground Beef Stuffed Green Bell Peppers With Cheese
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      |  By Cindy Hartlin

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    "We grow bell peppers in our garden, and this was a perfect recipe to enjoy them. My family loved this recipe! Thank you for posting a keeper!"

    Jul 17, 2011 on Food.com

    Recipe #1356

    Reviewed Broccoli Salad
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      |  By vincy bramblett

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    "Divine. My family LOVED it! Perfect way to get fresh veggies in our diet. Keeper!"

    Jul 17, 2011 on Food.com

    Recipe #10733

    Reviewed Chicken With Basil And Parmesan
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      |  By MizzNezz

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    "Absolutely delicious! I used Tyson Frozen Chicken Breasts (HUGE, cut tenderloins off 2 and made 4 individual chicken servings. Thawed Chicken, Brined for about 1 1/2 hours in a solution of 4 cups water, 1/4 cup salt, 1/8 cup sugar. I seasoned the flour with Seasoned Salt and Pepper. The butter got very brown in the sauteing process, which made me..."

    Jul 17, 2011 on Food.com

    Recipe #21961

    Reviewed Nacho Dogs
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      |  By StargazerMG

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    "One of my very favorite ways to dress a hot dog. I use Hebrew National, none better!"

    Jun 18, 2011 on Food.com

    Recipe #247265

    Reviewed Chicken Francese
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      |  (1 person found this helpful) |  By Shawn C

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    "Kick Ass. Even my son whom claims to be allergic to chicken ate it up. Not a thing wrong with this recipe. Thanks!"

    Jun 18, 2011 on Food.com

    Recipe #50245

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