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    DragonFly2

    Cleveland, TN- my heart is in Latrobe PA

    Chef #170003

    Cleveland, TN- my heart is in Latrobe PA

    Joined: Oct 28, 2004

    Birthday: Dec 20

    18 reviews by DragonFly2

    1 - 10 of 18 sorted by Date | Rating | Helpful

    Reviewed Spinach and Artichoke Dip
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      |  By gaylasikes

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    "This was good...my hubby didn't care for it, but my daughter's boyfriend took the leftovers home and asked for the recipe! Great with Pita Chips...and easy to make."

    Jan 17, 2008 on Food.com

    Recipe #148730

    Reviewed Fettuccine With Creamy Sage Sauce
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      |  By spatchcock

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    "This was a wonderful and delicious recipe...I think I'm going to find lots of uses for this sauce...I want to try it with a sausage ravioli next..."

    Mar 5, 2007 on Food.com

    Recipe #186948

    Reviewed Pumpkin Ravioli With Sage Butter Sauce
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      |  By Kozmic Blues

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    "I used this sage butter sauce to serve with a 3-meat ravioli (I have never seen pumpkin ravioli I left out the cookies and hazelnut. It was terrific."

    Dec 12, 2006 on Food.com

    Recipe #138786

    Reviewed Crescent Roll Lasagna
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      |  By susan3223

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    "My family didn't care for this one. Like another reviewer, my hubby thought this came out of a box like Hamburger Helper and he teased me about it- "Oh, I see we're doing the 'just-add-water' cooking now!" It was kind of a mess and just not tasty enough."

    Dec 12, 2006 on Food.com

    Recipe #105097

    Reviewed Cream Cheese Crescent Bars
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      |  By grandma2969

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    "Yum, Yum, Yum, Yum, Yum! Super good! You're my kind of Grandma! :-"

    Dec 12, 2006 on Food.com

    Recipe #128120

    Reviewed Crock Pot Cream Cheese Chicken
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      |  By ChipotleChick

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    "Wow- you weren't kidding when you said it was rich! My kids didn't care for it, but the hubby & I really enjoyed...."

    Dec 12, 2006 on Food.com

    Recipe #43174

    Reviewed French Bearnaise Sauce
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      |  By Sharon123

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    "This was very good...didn't have fresh tarragon, tho, so maybe next time I'll track some down!"

    Dec 12, 2006 on Food.com

    Recipe #132999

    Reviewed Jumbo Chocolate Chip Cookie
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      |  By Kim D.

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    "I ended up making this twice- the first one over-flowed BIGTIME in my oven! But one the second try, it was great! Just a word of advice- keep the batter about 1/2 inch away from the sides of your pizza pan. (Maybe mine just wasn't a big enough pan."

    Dec 12, 2006 on Food.com

    Recipe #26730

    Reviewed Cream Cheese Blonde Brownies
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      |  By Sharlene~W

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    "I made these the other day for a covered dish dinner because I was short on ingredients for tried-and-true recipes of mine, and I found I had everything for this one. Well, they did not go over well- only two pieces eaten, I brought most of it home. When I tried it, I found the brownie part to cake-like and a bit dry. I guess when I think "brow..."

    Dec 12, 2006 on Food.com

    Recipe #23503

    Reviewed Devonshire Sandwich Pittsburgh original!!
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      |  By paula&matt

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    "Yum! I used to get a devonshire sandwich at Teddy's in North Huntington, PA...I haven't had one of these in YEARS (I've lived in Tennessee for 10 years now. Thanks for posting!!"

    Feb 3, 2006 on Food.com

    Recipe #42848

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