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I'm an older college student and a single mother. Sometimes I am so rushed that I dont have time to cook or my child is picky so I like to have things that are easy to fix on the days I can't cook as much as I would like. I like cooking for other people (time permitting).
I'm being more aware of what I am putting into my body as far as fat content etc. Sometimes, I change my diet so I am eating mostly vegetables.
I like seafood--especially shellfish. I don't fry anything usually. As you might have guessed..I enjoy The Red Lobster restaurant. I also like a good ribeye steak now and then. For Christmas I once fixed Prime Rib but overcooked it. We ate it anyway. *grin Later I found out you have to cook it on low. UPDATE: With all the Madcow disease and Ecoli thing going on, it almost makes me not want to eat (especially meat).