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    Dublo75

    Suffolk, U.K.

    Chef #345503

    Suffolk, U.K.

    Joined: Aug 24, 2006

    Birthday: Jun 13

    2 reviews by Dublo75

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed British Open Top Steak, Ale and Stilton Pub Style Pies
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      |  By French Tart

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    "I made these just as stated except for changing the cheese from stilton to VERY strong cheddar, knowing my guests don't like stilton. I made enough for 6 altho' there were only 4 of us, all in our 70's and with (I thought smaller appetites. Not crumb was left at the end of the meal..... I have discovered that I used to eat in pubs in Yorkshire wh..."

    Oct 8, 2007 on Food.com

    Recipe #240073

    Reviewed Bubble and Squeak - Traditional British Fried Leftovers!
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      |  (1 person found this helpful) |  By French Tart

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    "Didn't use your recipe French Tart because it is exactly the same way that I make it. It also makes a great and unusul topping for cottage pie."

    Oct 7, 2007 on Food.com

    Recipe #256493

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