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New Jersey
"I used this recipe as a base, and modified it a little. Onion and garlic powder instead of fresh. I left out the orange juice, but doubled the teriyaki sauce. I also added a little dill weed to the mixture. Be careful not to cook the cakes on the stove on too high a setting. I made that mistake and ended up burning a couple. It's a little sa..."
Jun 23, 2007 on Food.com
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