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Michigan
"This is the absolute best corn recipe I have ever made. I made it for the first time for our Christmas dinner. I don't normally "try out" a recipe for meals that are so memorable, but I'm glad I did. The corn and cream cheese mix was so good, and the crunch of the Ritz on top was just so tasty. Not a bite left!! I just knew, after reading Ki..."
Dec 27, 2008 on Food.com
"A new favorite! I thought this recipe might be too sweet with the pudding added; however, it was actually very tasty, and not at all too sweet. I love the soft, buttery taste. I didn't have raisins or quick-oats, so I omitted raisins and used regular oats instead. Also used convection oven set at 350. Very good - thank you for the recipe, nex..."
Feb 18, 2008 on Food.com
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