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    Dynila

    Member since Jan 2008

    Chef #736143

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed kids Bathtub Paints

    Handle
    Monday, Jun 23, 2008 on Food.com
     |  23 Reviews  |  By ~Bekah~
    LinMarie says:

    "We were really disappointed in these. They were watery, the colors separated and needed constant re-mixing, and were too wet to really draw with."

    Reviewed Kahlua Carrots

    Handle
    Thursday, Jun 5, 2008 on Food.com
     |  7 Reviews  |  By Deborah1
    LinMarie says:

    "I used coffee, hazelnut cream flavored coffee, which I think affected the flavor in a positive way. DH won't eat carrots and hated them, but my dd, who normally won't touch cooked carrots, had seconds. It was good enough that a non-carrot fan like me ate them and enjoyed them, too.Will definitely make this again."

    Reviewed Garden Taco Rice

    Handle
    Wednesday, May 28, 2008 on Food.com
     |  2 Reviews  |  By Anissa
    LinMarie says:

    "This was a hit at my house, though heavily modified. I used pre-grilled zucchini leftover from a bbq and pre-cooked white rice leftover from Chinese night.Dropped the onion down to 1/4c but used onion slurry (all the taste, one of the texture) and 1 1/2Tb minced garlic and sauteed them before adding meat. I didn't drain meat, but did use extra..."

    Reviewed Pork Souvlaki

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    Saturday, Mar 15, 2008 on Food.com
     |  45 Reviews  |  By Derf
    LinMarie says:

    "Delish!Even my dh, who is seriously anti-lemon, said it was delicious. No one but me will eat the sauce, so I didn't bother making it. I did add about 1/4 tsp of dried dill to the marinade. It was fantastic over brown rice with spinach. Definitely a keeper!"

    Reviewed Chocolate! Chocolate! Chocolate! Bundt Cake With Chocolate Glaze

    Handle
    Sunday, Feb 10, 2008 on Food.com
     |  376 Reviews  |  By CCinSC
    LinMarie says:

    "This was a really dry cake for me (overbeat?). I'll try it at least one more time before I give up, but I was a bit disappointed the first time. The glaze, too, was just not quite right, it tasted more of the sugar than the cocoa."

    Reviewed Uncle Bill's Microwave Potato Chips

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    Sunday, Jan 27, 2008 on Food.com
     |  329 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "Tasty, but had problems cooking. The first batch burned, the next came out okay, but I had to keep pushing the "Add 30 Seconds" button on the microwave. They were tasty as a snack just for me, but probably not appropriate for company because of the small batch sizes and long cook times."

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