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    EEK! It's Courtenay!

    Brisbane

    Chef #1921024

    Brisbane

    Joined: May 30, 2011

    3 reviews by EEK! It's Courtenay!

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Easy Mustard Chicken
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      |  By Bergy

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    "This recipe is brilliant! So quick and easy for a novice cook such as myself. Like most people, I added some honey for an extra bit of flavour, and I also threw in some sesame seeds and mixed herbs just because I had them in my cupboard. I have to say I really enjoyed this and I will definitely be making this again!"

    Aug 21, 2011 on Food.com

    Recipe #11530

    Reviewed 20 Minute Creamy Pesto Chicken and Bow Ties
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      |  By TheDancingCook

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    "Great recipe : I made a couple of changes, I added some diced bacon and onion as well as some sliced mushrooms to the sauce. I also swapped out the bow ties for penne cos that's how I roll :P Next time I will add some shredded parmesan."

    May 30, 2011 on Food.com

    Recipe #104732

    Reviewed Fantastic Taco Casserole
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      |  (1 person found this helpful) |  By Leilani

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    "Awesome stuff! I left out the olives and instead of using a whole tomato I used a punnet of grape tomatoes cut in half. I put about 3/4s of the punnet in the mince/ground beef mix and the rest on top before I put it in the oven as I'm not a fan of fresh tomato. Also drizzled some salsa over the top. I put some of the shallots/green onions in the m..."

    May 30, 2011 on Food.com

    Recipe #155186

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