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"This is delicious!! I didn't have any onions, so I used a couple of cloves of garlic. And for poultry seasoning, I used Old Bay, I love that stuff. I made a raw sandwich by spreading this on a romaine leaf with sliced tomatoes and topping with another romaine leaf. It was so yummy I had to make another one! I just started out on raw foods and ..."
"I've never had raisin sauce before, but my husband requested it for Easter this year. And this recipe was wonderful. So simple and delicious. I enjoyed it very much and so did my husband! It has been requested that I make it again. :-) Thank you for sharing this recipe!"
"I made this tonight and loved it! It was simple and great tasting too. I made up my own Italian dressing and it really made this easy dish something special. I found that some of the potatoes did not get enough of the dressing on them, and therefore lacking taste-wise. So I think next time the only thing I would do differently is to mix everyth..."
"Oh Yum! This was so good! My four year old daughter, who does not like mincemeat, gobbled these up! I used homemade mincemeat, and the flavor came right through. I didn't use the glaze because of the rum, but next time I think I will use apple cider or orange juice in place of the rum. And I bet some walnuts would work with this too. Thanks f..."
"My daughter and husband both give these pancakes two thumbs up! I do too. :) I used all natural creamy peanut butter and it gave these a nice peanut butter taste, not too much, just enough. I also used whole wheat flour to make them healthier and 2 eggs instead of one to boost the protein content. The pancakes turned out fluffy and where surpr..."
"These cupcakes are wonderful! I made these for my daughter's birthday party and they were a hit with the children and the adults! The only thing I had to do differently was using regular full fat cream cheese, as I got the wrong kind, but it worked beautifully. I think the only difference it made was that the cake turned out a bit more dense, p..."
"Wonderful recipe, well written and very easy to make. I followed the recipe as is and loved the sweetness, which is what I wanted, but it did turn out a bit too tangy for my liking. I added a some maple syrup and honey, a little at a time, until the tanginess balanced out. I also added a couple of pats of butter to smooth the taste out a bit. ..."
"This was so delicious, my husband couldn't get enough of it! I stuck with the recipe wth a few additions; I added one chopped scallion, 1/4 cup ground flax and used two eggs instead of one. The loaf held up very well, no crumbling. I used a mild slightly sweet homemade BBQ sauce instead of straight tomato sauce and put some on the top of the lo..."
"This is wonderful! I modified this a bit ... I can't eat chocolate anymore, so I used three tbl. of carob powder. I also used whole wheat white flour and 2 tbl. of honey. And I put it back in the microwave for about a minute on high. It turned out so yummy!! So moist and brownie-like. The second time I made this I used 3 tbl. of maple syrup w..."