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    Eclectic Me

    Member since May 2008

    Chef #831932

    From Spokane, Washington

    Flag as Inappropriate

    18 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cabbage Rolls

    Tuesday, Dec 30, 2014 on
     |  41 Reviews  |  By MarieRynr
    LinMarie says:

    "These were fabulous. We thoroughly enjoyed them. Made them exactly as written except that I didn't have any eggs or lemon juice so I opted to ignore the egg and used some vinegar in place of the lemon juice, worked great. I also doubled the sauce recipe, so glad I did. Served them with pierogi's, absolutely delicious."

    Reviewed Hg's 10-Alarm Turkey Chili - Ww Points = 3

    Wednesday, Feb 6, 2013 on
     |  (1 person found this helpful) |  1 Reviews  |  By senseicheryl
    LinMarie says:

    "This chili is fantastic! It really is better the next day, the flavors really mellow out.

    I did make a few alterations:
    We do not like ground turkey so I used 95% extra lean ground beef. Also, I didn't add the chocolate, I'm not fond of it in chili. I substituted a can of Mexican stewed tomatoes in place of the diced tomatoes and did ..."

    Reviewed Crock-Pot Chicken With Black Beans & Cream Cheese

    Wednesday, Nov 9, 2011 on
     |  1574 Reviews  |  By Jen Santiago
    LinMarie says:

    "Absolutely delicious! I did add an additional can of drained/rinsed black beans and 1 can of Rotel tomatoes, in addition to the jar of medium salsa. We served it over brown rice for dinner and my son ate it inside of tortillas for lunch today. It was a hit in my house for sure! Thank you for the wonderful and easy recipe."

    Reviewed Tahini Sauce

    Saturday, Sep 10, 2011 on
     |  (1 person found this helpful) |  5 Reviews  |  By mermaidmagic
    LinMarie says:

    "I've made this countless times and have never been disappointed. I've used homemade tahini and store bought organic tahini and it works out great either way. I now add roasted garlic vs fresh garlic (I use roasted garlic for my hummus as well) and add a bit of cumin to the tahini in addition to the crushed red pepper. So delicious! Thanks for shar..."

    Reviewed Yes, Virginia There is a Great Meatloaf

    Sunday, Sep 4, 2011 on
     |  (2 people found this helpful) |  1095 Reviews  |  By Nita Holleman
    LinMarie says:

    "This meatloaf was absolutely delicious. I used 2 pounds of hamburger, 2% milk and regular brown sugar as that is what I had on hand. It was yummy! Next time I will make in a larger pan so there will be more surface area for the glaze.
    Thank you for a wonderful meatloaf recipe, we will have this again."

    Reviewed Pineapple & Mandarin Orange Fluff

    Friday, May 13, 2011 on
     |  13 Reviews  |  By Jamie78
    LinMarie says:

    "I love this fluff! I use a standard 16 oz container of small curd cottage cheese and a small box (3oz) of gelatin (any flavor) and it tastes great. Such a great sweet treat."

    Reviewed Perfect Easy Microwave Rice

    Monday, Aug 30, 2010 on
     |  14 Reviews  |  By Katiedid
    LinMarie says:

    Reviewed Kittencal's Technique for Perfect Easy-Peel Hard-Boiled Eggs

    Friday, Apr 2, 2010 on
     |  105 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Perfect hard boiled eggs - Thank you, yet again, for a great recipe."

    Reviewed The Best Easy Beef and Broccoli Stir-Fry

    Saturday, Jan 23, 2010 on
     |  569 Reviews  |  By Chris from Kansas
    LinMarie says:

    "This was fantastic! My husband said to give it more than 5 stars if possible. He really enjoyed it!I did make a few changes...I used two bags of frozen veggies, one broccoli and one sugar snap pea stir fry mix, slightly defrosted, added one more small onion and I didn't add the water to the cornstarch/garlic powder mixture before tossing the be..."

    Reviewed Roasted Garlic Mashed Potatoes - the Best You've Ever Had

    Saturday, Dec 26, 2009 on
     |  (2 people found this helpful) |  177 Reviews  |  By Mimi Bobeck
    LinMarie says:

    "These are the VERY BEST mashed potatoes I have ever tasted. We had these with Prime Rib on Christmas evening. Absolutely delicious! I will never use another recipe for mashed potatoes again. Thank you, thank you, thank you for sharing this recipe."


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