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    Edana

    Worcester, MA

    Chef #1304997

    Worcester, MA

    Joined: Jun 24, 2009

    Birthday: Sep 04

    My Journal

    Saved Recipe The Best Chili You Will Ever Taste by AmandaAOates

    Sep 11, 2012 on Food.com

    Saved Recipe The Best Chili You Will Ever Taste by AmandaAOates

    Sep 11, 2012 on Food.com

    Saved Recipe Better Than Olive Garden Alfredo Sauce by Parkers Mom

    Sep 11, 2012 on Food.com

    Saved Recipe Vietnamese Peanut Sauce - Dipping Sauce for Fresh Spring Rolls by What's Cooking?

    Sep 11, 2012 on Food.com

    Saved Recipe Cilantro-Lime Herbed Spinach Dip by dianegrapegrower

    Sep 11, 2012 on Food.com

    Saved Recipe Kittencal's Perfect Pesto by Kittencalskitchen

    Sep 11, 2012 on Food.com

    Saved Recipe Spinach Artichoke Dip by Juli

    Sep 11, 2012 on Food.com

    Saved Recipe Artichoke Bruschetta by An American in Spain

    Sep 11, 2012 on Food.com

    « Previous 1 2 3 Next »

    About Me

    Hi! I'm Edana and I really love cooking. Unfortunately, I don't have much time for it with my current courseload in school--I'm a creative writing major trying to finish as quickly as possible, and a lot of writing classes at once makes having any free time a bit difficult! I started cooking when I was around 12 and began to expand my repertoire a few years ago. I especially love cooking Indian and Italian food--why pay $40 to go out to eat when I can get all the ingredients and make it myself for 10? 

    I get most of my recipes from food.com or blogs--I find that it's much easier to follow the instructions of another person who isn't professionally trained, since they rarely assume you know how to do some of the less-common steps. I keep my own food blog, which is updated very sporadically when I'm in school and much more frequently over breaks.

    I like dinosaurs a lot.

    Favorite Foods

    This is too difficult a question for me to answer. Anything that tastes good!

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    My Website

    http://edanacooks.blogspot.com/

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