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    Edie in Deep

    Deep River, Ontario Canada

    Chef #252601

    Deep River, Ontario Canada

    Joined: Oct 16, 2005

    Birthday: Sep 06

    My Journal

    Saved Recipe Kittencal's Buttery Cut-Out Sugar Cookies W/ Icing That Hardens by Kittencalskitchen

    Feb 15, 2012 on Food.com

    Saved Recipe Chinese Hot and Sour Pork Soup by Nancy Van Ess

    Jan 28, 2012 on Food.com

    Saved Recipe Orange Yogurt Popsicles by rosemere

    Jan 28, 2011 on Food.com

    Saved Recipe Shrimp Ravioli With a Tomato Vodka Cream Sauce by SarasotaCook

    Dec 18, 2010 on Food.com

    Reviewed Chewy Macaroons

    "Perfect! Try lime juice and a bit of lime zest to give these a tropical taste. YUM!~"

    Dec 9, 2010 on Food.com

    Saved Recipe Laal Mass (Fiery Lamb Curry) by GoldsmithLissa

    Sep 14, 2010 on Food.com

    Saved Recipe Pumpkin Roll by Chef #393563

    Jul 30, 2010 on Food.com

    Saved Recipe Breakfast Berry Pudding by Bev

    Jul 30, 2010 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I love to cook - it's as simple as that. I particularly like to cook for others as I consider it a very personal gift I am able to give. There is nothing like the feeling one gets when you watch someone enjoy something you have made.

    I miss California and I try to bring a bit of it into my home here in eastern Canada by preparing dishes from my childhood. However I have found some wonderful traditional Canadian dishes that I enjoy preparing. I love the Quebec French influence on the cuisine.

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