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    EdwardLeto

    Member since Feb 2012

    Chef #2502400

    From United States

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed The Best Louisiana Crunch Cake Ever

    Handle
    Sunday, Jul 7, 2013 on Food.com
     |  13 Reviews  |  By TwinGodesses
    LinMarie says:

    "Wow...I've made this cake twice in the last week and every piece of cake was gone in seconds. People absolutely loved this cake and have asked for the recipe. It tastes like the Entenmann's Louisiana Crunch Cake, but even better. Definitely recommend..."

    Reviewed Olive Garden Style Chicken and Gnocchi Soup

    Handle
    Thursday, Nov 15, 2012 on Food.com
     |  (1 person found this helpful) |  145 Reviews  |  By Anne G.
    LinMarie says:

    "Just made this and it was delicious! Only difference I made was used 3 cups of 1/2 and 1/2 and 3 cups of chicken stock to make it a little more creamier. Also added some fresh grated Locatelli cheese on top to add some salt to the flavor. Would definitely recommend trying. Very easy to make..."

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