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    Eider

    Member since Jun 2009

    Chef #1302255

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    12 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Wild Rice Mushroom Stuffing

    Handle
    Tuesday, Oct 30, 2012 on Food.com
     |  (1 person found this helpful) |  27 Reviews  |  By Karen From Colorado
    LinMarie says:

    "Wonderful! I used whatever bread I had kicking around, a packaged mix of brown & wild rice, a pkg of dried porcini mushrooms rehydrated in red wine (because I didn't have any fresh mushrooms), and added 2 stalks of celery and an apple. I don't think you can mess this recipe up. I used it to stuff acorn squash, and have a bunch leftover to just eat..."

    Reviewed Tofu Pad Thai

    Handle
    Sunday, Jan 30, 2011 on Food.com
     |  (1 person found this helpful) |  3 Reviews  |  By BunnyBot
    LinMarie says:

    "Oh this is good! and easy! I pan-fried the tofu instead of baking, and added a small amt of chopped cilantro after cooking. I'll be making this again & again I'm sure. Thanks!"

    Reviewed Yummy Vegan Spinach Artichoke Dip

    Handle
    Sunday, Sep 26, 2010 on Food.com
     |  15 Reviews  |  By theprettyvegan
    LinMarie says:

    "Yum! My dh really liked it, and he is usually very skeptical of vegan versions of cheesy recipes, and dislikes spinach! Thanks!"

    Reviewed Super Cole Slaw

    Handle
    Saturday, Jun 5, 2010 on Food.com
     |  10 Reviews  |  By Geema
    LinMarie says:

    "This is great! So healthy too. I've never used jicama before. Its like a slightly sweet water chestnut. DH loves the recipe too. I skipped the jalepenos, and even without it the ginger has a nice zip. Yum!"

    Reviewed Simple, Healthy Pumpkin Muffins

    Handle
    Tuesday, May 4, 2010 on Food.com
     |  4 Reviews  |  By Courtney R
    LinMarie says:

    "These are absolutely the best pumpkin muffins I've ever made! Moist & flavorful. Wicked easy. I made some plain, and some with both chocolate chips and chopped pecans. Both were great, but even though I'm a dedicated chocoholic, I think I actually preferred them plain. Hmm, that can't be right. Better make another batch to test it out... BTW, my ..."

    Reviewed Granny's Slow Cooker Vegetarian Chili

    Handle
    Friday, Apr 16, 2010 on Food.com
     |  (2 people found this helpful) |  167 Reviews  |  By Sharon123
    LinMarie says:

    "Fantastic! A hit with a crew of guys putting in a cement floor. I used frozen instead of canned corn, and some fancy chipotle chili powder for about 1/2 of the chili powder. By far my favorite chili recipe, and so easy."

    Reviewed Kittencal's Low-Fat Oven-Baked Zucchini Sticks

    Handle
    Sunday, Dec 20, 2009 on Food.com
     |  86 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "My husband & I love these. He dips them in hot sauce & I use GingerPeople's sweet ginger chile sauce. Mmmm.They are thoroughly addictive. Panko style breadcrumbs add a bit more crunch if you can find them."

    Reviewed Amaretto Balls

    Handle
    Sunday, Dec 20, 2009 on Food.com
     |  1 Reviews  |  By Wendelina
    LinMarie says:

    "So good & So easy!"

    Reviewed Impossible Peanut Butter Cookies

    Handle
    Sunday, Jun 21, 2009 on Food.com
     |  465 Reviews  |  By Mysterygirl
    LinMarie says:

    "So easy & So yummy & eaten up so very quickly."

    Reviewed Ratatouille in the Crock Pot

    Handle
    Sunday, Jun 21, 2009 on Food.com
     |  97 Reviews  |  By Geema
    LinMarie says:

    "This is by far the best healthy vegetarian crock pot recipe yet! The flavor is incredible. We eat it for dinner with just some parmesan cheese sprinkled on top & crusty bread on the side. Heads up though, this cooks down like crazy. You'll want to pay more attn to the servings and serving size than how full that crock pot looks before you tur..."

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