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"This is a WONDERFUL recipe! I made them for dinner tonight to go with my husband's chili. The buns were light and airy, just as others have said. Like Chef SuzyQ, I also accidentally melted the butter. I found that adding about 7 1/2 or even 8 cups of flour made the dough easier to work with, and I had to butter my fingers to work with the dou..."
"This soup is delicious! I didn't have fresh ginger, but used ground, and it was still really tasty! I'm definitely going to give it a try with the fresh ginger next time, which will be soon! I also microwaved the squash, which made it much quicker and simpler, which suits me best! :)"
"This was an amazing recipe! I made the rolls, and took them to a party while they were still warm and in the pan. My friends raved over how fresh and light they were, and kept going back for more! I will definitely make them again!"