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"There is a reason 250 people have given this 5 stars. This is a NO fail recipe. I have used it for a couple of years now. It works well as a single batch, and easily doubles. I have used it to make giant sugar cookies on a stick (the lollipop sticks so we could dip them in chocolate frosting and roll in sprinkles or Heath Toffee bits, etc. ..."
Dec 17, 2011 on Food.com
"This was an easy recipe to follow with alot of very basic ingredients. However, I didn't use this as a steak marinade. Instead I reduced it down in a saucepan, until thickened, and poured over jumbo tiger prawns . . .AMAZING FLAVOR!"
Jan 20, 2010 on Food.com
"Awesome EASY recipe that looks so professional. These are just perfect for making ahead of time and giving to co-workers, friends or family. I also tried them with Mint Oreos and they were an even bigger hit than the regular! Thanks for posting this."
Jan 4, 2010 on Food.com
"Wonderful, easy recipe. It's very easy to adapt with other ingredients. I replaced the banana's with a cherry pie filling. For a topping I mixed 1/4 c melted butter, 1/4 c brown sugar, and 1/2 c slivered almonds and spread that on top before the final baking stage on some of the toast. Rave reviews all around!"
Jan 2, 2010 on Food.com