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"This is one of our family's favorite desserts, and this recipe sure didn't disappoint! Definitely worth getting the food processor out for - I will be making this one all Summer long."
"We made these this morning and they were delicious! No changes were needed for the high altitude here, and I even added some pecans to mine. A new Sunday AM fave for our family - thanks!"
"Great recipe! I used margarine (gasp!) since I was out of butter but omitted the water. I also added about 1/2 cup walnuts. They were light and fluffy and delicious. "
"AWESOME COOKIES! :) I cut the recipe by third (because I only had that much butter and I desparately wanted to try these) and they came out perfect. Will make these again!"
"Great recipe! The chicken (or in this case I used turkey breast cutlets) came out really flavorful... I took Rose's advice and ate it on a salad - wonderful!"
"This was excellent! I wanted to know how to make polenta, and this recipe was effortless and yummy! I didn't have OJ cans on hand, but used vegetable cans sprayed with Pam, and they worked great. I added a little parmesean cheese to them as well. They turned out great - Thanks!"
"Great recipe! Thanks to Aaron on the suggestion for putting potatoes in it. I tried it with potatoes and it came out wonderful..."
"Great recipe! I was a little pressed for time, so instead of baking the pork chops, I grilled them instead. I marinated them about 8 hours. No "sauce" is left when you grill them, but the chops came out juicy and tasty anyway..."
"I also liked this recipe. It was great warm and the leftovers will make a great chicken salad. Very quick weeknight dinner."