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    Elise S.

    Baltimore

    Chef #1328608

    Baltimore

    Joined: Jul 19, 2009

    4 reviews by Elise S.

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Sweet and Sour Meatballs
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      |  (1 person found this helpful) |  By Pamma Lamma Ding Dong

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    "My DH asked me for the first 6 months of our marriage to make sweet and sour meatballs like his mother. I wasn't a huge fan of her recipe and finding this one made us both very happy!
    I did not fry the meatballs - I baked them at 375 for a few minutes turning them over once the tops were brown. Next time I will try them in the crockpot for a ..."

    Nov 9, 2011 on Food.com

    Recipe #88991

    Reviewed Cornish Hens With Rice Pilaf
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      |  By Chef #870094

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    "Thank you so much for this! I adapted it a little - I made it with double the amount of rice and of course chicken stock and I added yellow squash and carrots. This was a fantastic hearty meal. Wonderful to have on a cold night. My Hubby is a hearty eater and we are both on weightwatchers. One hen and all the additions I made was only 12 points a ..."

    Nov 9, 2010 on Food.com

    Recipe #405469

    Reviewed Another Shrimp Scampi
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      |  (1 person found this helpful) |  By taylortwo

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    "This was great!! We cut the oil and butter down in half and added capers instead of parsley and served over pasta = thanks!!"

    Sep 20, 2010 on Food.com

    Recipe #41992

    Reviewed Dead Sea Babaganoush
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      |  By thekosherchannel

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    "This is one of my all time favorites!!All my friends (and their husbands beg for this recipe!="

    Jul 19, 2009 on Food.com

    Recipe #374306

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