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    Elizabeth #5

    Florida

    Chef #516021

    Florida

    Joined: Jun 11, 2007

    Birthday: Jan 05

    My Journal

    Reviewed Roasted Sausages and Grapes

    "This was just wow! We loved it! Even my skeptical husband had seconds. I served this with your creamy Parmesan polenta and it was so delicious and easy! I will be making this often. Keep these awesome recipes coming....you're making me look like I know what I'm doing!!"

    Feb 14, 2013 on FoodNetwork.com

    Reviewed Creamy Parmesan Polenta

    "I used store bought chicken stock and sour cream instead of creme fraiche and it was still the best polenta I ever had. I served this with the sausage and grapes recipe, both were outstanding. Thanks Ina!"

    Feb 14, 2013 on FoodNetwork.com

    Reviewed Turkey Burger

    "Wow, soooo good! I didn't have the sambal oelek so I just used Siriachi. Other than that change, I made it exactly. We both really liked it a lot and I will definitely make this again."

    Aug 23, 2012 on FoodNetwork.com

    Reviewed Cedar Plank Salmon

    "This was delicious! I ran out of propane so I made these in my oven. Preheated oven to 425. I precooked the planks for 15 minutes before putting the salmon on them. I cooked the salmon for 14 minutes and it came out perfectly. The flavor was so good. I can't wait to try this on the grill."

    Jun 11, 2012 on FoodNetwork.com

    Reviewed Chicken or Steak with Balsamic BBQ Sauce

    "This BBQ sauce is awesome and the chicken came out perfectly moist. I made mine in the oven and served it with the orzo salad from this show. It was out of this world!"

    May 21, 2012 on FoodNetwork.com

    Reviewed Fried Smashed Potatoes with Lemons

    "I loved these potatoes! Not only were they delicious, but they were easy and really cute too. I liked the little crunch that they had from frying them and the lemon gave them an unbelievable flavor boost. Perfection! ""

    Apr 11, 2012 on FoodNetwork.com

    Reviewed Roasted Cauliflower, Brussels Sprouts and Jerusalem Artichokes

    "I couldn't find the sunchokes anywhere so I substituted parsnips. I just thought this was ok. There was nothing special about it though.""

    Dec 5, 2011 on FoodNetwork.com

    Reviewed Braised Short Ribs

    "I loved this, but my boyfried hated it so I give it a 3. My boyfriend usually eats everything too, so I was a little disappointed that he didn't like it as much as I did. He only had a couple of bites before he stopped eating it. I wouldn't make this again just in case someone else had that reaction too.""

    Dec 5, 2011 on FoodNetwork.com

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    About Me

    I own a home improvement company and I love to cook. I grew up in a caterer's kitchen and have continued on with it in my spare time. My husband and I love to entertain with food and wine and do this atleast once a week.

    Favorite Foods

    I love Korean BBQ and anything Italian. I really just love to try new things especially with cooking and eating.

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