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    You are in: Home Page / Reviews
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    ElizabethKnicely

    Member since Dec 2012

    Chef #2549237

    From Springboro, Pennsylvania

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    288 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed My Favorite Key Lime Cheesecake

    Handle
    Saturday, Mar 30, 2013 on Food.com
     |  (5 people found this helpful) |  3 Reviews  |  By The Spice Guru
    LinMarie says:

    "This cheesecake is to die for! I tried to adopt you in Spring 2013 PAC, but was to "slow on the draw" but couldn't resist this recipe. I will definitly be making this one again and again. Thank you Spice Guru!"

    Reviewed Pulled Pork With a Coffee Rub -- Crockpot

    Handle
    Tuesday, Aug 13, 2013 on Food.com
     |  (2 people found this helpful) |  3 Reviews  |  By Susie D
    LinMarie says:

    "We really loved this meal. We served it along mashed potatoes and gravy and fresh green beans for a delicious meal. My husband needed to throw dinner in the crock pot before work because I was still in the hospital, so he threw this all together and put it on LOW heat for about 10 hours and we shred it up and fixed the side dishes and everything..."

    Reviewed Kathy's Macaroni Salad

    Handle
    Sunday, Jun 30, 2013 on Food.com
     |  (2 people found this helpful) |  4 Reviews  |  By E-Money27
    LinMarie says:

    "This salad was really good. I used 1 1/2 cups of elbow macaroni that was uncooked, boiled it up and threw the salad together at about 11:00 PM last night and let everything mingle in the refrigerator until dinner tonight at 5:30 PM. When I first put this together I thought it was very wet, but after sitting in the refrigerator it was the perfect..."

    Reviewed Meatloaf Like Boston Market

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    Friday, Apr 26, 2013 on Food.com
     |  (2 people found this helpful) |  1 Reviews  |  By Air Force Mama
    LinMarie says:

    "We really enjoyed this meatloaf! The only thing that I have to say is that for someone who has never made a meatloaf you may need to tell them when to add the breadcrumb and spice mixture. I love meatloaf and make it very often, so I knew when to do this. Also, I can't comment on the authenticity of this recipe because I have never eaten a..."

    Reviewed Potsie's Creamed Chicken and Biscuits Casserole

    Handle
    Sunday, Jun 1, 2014 on Food.com
     |  (1 person found this helpful) |  110 Reviews  |  By Pot Scrubber
    LinMarie says:

    "This was amazingly good. I followed your directions precisely, using fresh red peppers, skim milk, and mayo. I doubled it and had enough to make a good size 9x13 pan full and I will have enough to have leftovers for dinner with salad tomorrow night. I didn't add vegetables, as I always like to make the recipe as written the first time, but..."

    Reviewed Homesteader Cider Brined Pork Chops W/ Pan Gravy-Forevermama

    Handle
    Sunday, Mar 2, 2014 on Food.com
     |  (1 person found this helpful) |  1 Reviews  |  By ForeverMama
    LinMarie says:

    "This is magnificent! It was super easy and resulted in a very moist and succulent pork chop. I brined my pork chops for about 5 hours and followed the rest of the directions precisely. The sauce that was made reminded me of a honey mustard type sauce and was very delicious. Thank you for the great recipe Forevermama! Made for PRMR."

    Reviewed BBQ Bacon Meatloaf

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    Saturday, Mar 1, 2014 on Food.com
     |  (1 person found this helpful) |  3 Reviews  |  By nochlo
    LinMarie says:

    "This meatloaf was excellent! I doubled the recipe to have enough to feed 10 for a dinner with family tonight. Everyone was raving and I had to give the recipe to two of my sister-in-laws. In order to crisp the bacon I baked it in the oven while the meatloaf was baking. I upped the baking time to an hour, then added the barbecue sauce and sprin..."

    Reviewed Vanishing Oatmeal Raisin Cookies

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    Wednesday, Feb 5, 2014 on Food.com
     |  (1 person found this helpful) |  156 Reviews  |  By Dale Goodman
    LinMarie says:

    "I have made these 4 times now, and I LOVE them! Oatmeal Raisin Cookies are my favorite and this is one of the best recipes I've found. It's very dependable and always turns out well. I even upped the recipe to make 500 cookies for our church picnic and they turned out amazingly, even with the abundant amount of cookie dough that we go..."

    Reviewed Maryland Crab Cakes

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    Wednesday, Feb 5, 2014 on Food.com
     |  (1 person found this helpful) |  156 Reviews  |  By Leslie O
    LinMarie says:

    "These were very easy for my first attempt at crab cakes and very tasty as well. I doubled the recipe and served it with Butter and Herb Rice and Corn. It was a delicious, restaurant quality meal that my husband and kids really enjoyed. Thank you Leslie O."

    Reviewed Frozen Peanut Butter Chocolate Pie (No Bake)

    Handle
    Thursday, Oct 17, 2013 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By Deantini
    LinMarie says:

    "So, I cheated slightly, I used a premade Oreo Cookie Crumb Crust, but followed the rest of the recipe exactly and it was delicious. It tastes sort of like a Reese's Peanut Butter Cups. This will definitely be made again and again in our household. I took a photo, but am having a tech issue with my computer and need to get that fixed before ..."

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