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    Elle Woods Can Cook!

    Southern California

    Chef #485041

    Southern California

    Joined: Apr 16, 2007

    7 reviews by Elle Woods Can Cook!

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Wheat-Free Tuna or Turkey Dog Treats
    Handle
     |  By Dreamer in Ontario

    "Found this recipe while searching for healthy, homemade dog treats. So many in the store are just fillers and preservatives. Unfortunately this recipe calls for the use of corn, which is a very common allergen. Many dogs--including my Bailey--can't digest corn. I would be wary of using this recipe and talk to your vet first before introducing ..."

    May 25, 2010 on Food.com

    Recipe #288797

    Reviewed Flourless Peanut Butter Cookies
    Handle
     |  By Bev

    "These are so easy and just wonderful!! I used chunky peanut butter (my favorite and have also used almond butter for a different twist."

    May 5, 2008 on Food.com

    Recipe #17943

    Reviewed Hello (Aloha Dollies
    Handle
     |  By mydesigirl

    "YUM! I had been wanting to use up some coconut I'd had, and happened to have some dried pineapple, dried mango, and macadamia nuts on hand so this was PERFECT! I used regular graham cracker crumbs like traditional Hello Dollies (no vanilla wafers, and also did half semisweet and half white chocolate chips. Also, my macadamia nuts weren't salte..."

    May 5, 2008 on Food.com

    Recipe #3015

    Reviewed Easy Crock Pot Salsa Chicken
    Handle
     |  (1 person found this helpful) |  By erinBOberrin

    "YUM! I had some Peach-Mango Chipotle salsa I'd picked up from Crate And Barrel, and this was the PERFECT recipe to make it shine! Definitely use a quality salsa for this one--no 'Pace Picante' here. To add some extra nutrition (we are health nuts, I sliced some red, green, and yellow bell pepper and a yellow onion and put them on the bottom of..."

    Apr 13, 2008 on Food.com

    Recipe #16687

    Reviewed Irresistible Black Forest Bars
    Handle
     |  By Irmgard

    "I had really high hopes for this recipe...FINALLY a chocolate-cherry bar without the cream cheese layer. Unfortunately I found the result a bit dry, probably because the shortbread crust made up the majority of the bar. The cherry filling and topping were great, although in the future I will try using basic brownie recipe instead of this crust. ..."

    Feb 25, 2008 on Food.com

    Recipe #110476

    Reviewed White Bean & Tuna Salad
    Handle
     |  By Nose

    "I make this all the time as a quick on-the-go lunch. Sometimes I opt for less olive oil to make it super-healthy. Thanks for sharing!"

    Jan 4, 2008 on Food.com

    Recipe #102111

    Reviewed Cornbread Panzanella Salad
    Handle
     |  By Juenessa

    "I found this recipe in a local newspaper which credited it to Giada, who I love, and had to try it for a small holiday gathering. I used Jiffy cornbread and doubled the recipe and the result was MARVELOUS and very different from the traditional holiday fare. It does taste very light, but don't be fooled--the huge amount of oil makes this anythin..."

    Dec 25, 2007 on Food.com

    Recipe #223270

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