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    Member since Sep 2004

    Chef #163112

    From Staten Island, New York

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    1702 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Spinach-Artichoke Cheesy Tortellini

    1 day ago on
     |  62 Reviews  |  By Charmie777
    LinMarie says:

    "Oh YUM!! We completely enjoyed this! MAde for Culinary Quest 2014/CCQ"

    Reviewed Cornmeal and Sausage Soup (Sopa De Fubà)

    1 day ago on
     |  1 Reviews  |  By evelyn/athens
    LinMarie says:

    "Definitely different for us but very tasty. It got quite salty from the broth reducing so be careful when adding salt. We added a decent sloshing of Tabasco to our servings. It made enough for the 3 of us to have small second helpings (no leftovers). Easy & economical. Made for Culinary Quest 2014/CCQ."

    Reviewed Brazilian Lemonade

    1 day ago on
     |  3 Reviews  |  By Lavender Lynn
    LinMarie says:

    "We love this!! Don't laugh too hard...I scribbled down rough instructions...I trimmed the limes & dropped them in & pureed the whole thing for a few minutes then strained. So I skipped a few steps - oh well! This is really good, refreshing & LIME-Y! No need to worry about it sitting because we drank it up quick! I might make ..."

    Reviewed Venezuelan Spiced Hot Chocolate

    2 days ago on
     |  3 Reviews  |  By Nancy's Pantry
    LinMarie says:

    "Absolutely delicious. I *would* cut back a bit on the orange zest because it overpowered the other flavors. I used 70% cacao bittersweet chocolate which was PERFECT. I think I'll make this over'n'over'n'over.... Made for Culinary Quest 2014/CCQ. Thank you!"

    Reviewed Zoo-Tosopy (Paraguayan Ground Beef Stew)

    3 days ago on
     |  1 Reviews  |  By Chocolatl
    LinMarie says:

    "This is good. A little bland. But tasty enough & very satisfying. Easy & fairly quick, too. I *did* find green bananas. These are NOT unripe 'eating' bananas. They're more like plantains & i wish I'd gotten 1 big plantain for .25 instead of $1.80 for 2 bananas. It may be different in your neighborhood. Made ..."

    Reviewed Sunny Day Jicama-Orange Salad

    3 days ago on
     |  (1 person found this helpful) |  7 Reviews  |  By WiGal
    LinMarie says:

    "We LOVED this! The PICKY ONE is away this week & claims to not like jicama so the timing is perfect. ;) My 14 yr old happily ate her portion. This has everything...sweet, crunchy, spicy, tart...yummm. I used lime juice & white vinegar. I almost used coconut vinegar & next time I will.
    I used 1/2 large jalapeno since I..."

    Reviewed Mediterranean Summer Tomatoes

    4 days ago on
     |  12 Reviews  |  By Lavender Lynn
    LinMarie says:

    "As with most produce and maybe especially tomatoes...simple is best. This is particularly delicious with tomatoes from our garden. Made for Cruisin' Culinary Queens/Culinary Quest 2014."

    Reviewed Fettuccine All'alfredo

    4 days ago on
     |  9 Reviews  |  By diner524
    LinMarie says:

    "It's perfect! 'Nuff said. Made for Culinary Quest 2014/Cruisin' Culinary Queens."

    Reviewed Roz Bel Laban, Middle Eastern Rice Pudding

    Sunday, Jun 1, 2014 on
     |  1 Reviews  |  By Annacia
    LinMarie says:

    "Delicious! I'm a major rice pudding fan. And this is just what I was looking for! I had some basmati cooked so I added a bit of water & the milk to that & carried on. It really hit the spot! Of course I did go a little heavy on orange flower water & cardamom. ;) Made for ~ crosstag! ~ Couscous & Rice Tag & NA/ME Tag..."

    Reviewed Adas Polow

    Saturday, May 31, 2014 on
     |  1 Reviews  |  By Chef #397624
    LinMarie says:

    "My final dish was very tasty! Getting there was interesting. That is a LOT of rice & lentils!! And I suddenly had 45 minutes to crank this out vs. the 2.5 hours I thought I had. So instead of layering & cooking further, I just added the rice & lentils to the beef/onion mixture, topped it off with the saffron water & gave it a g..."


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