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    Eloise P.

    Member since Jul 2004

    Chef #149126

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Steak Marinade

    Tuesday, Jun 19, 2007 on
     |  33 Reviews  |  By Chris Gronsbell
    LinMarie says:

    "Delicious and easy to prepare with ingredients I always have on hand. Leftover steak was thinly sliced and used in a salad and the flavors of the marinated steak did not compete with the dressing but were a nice compliment. This is definitely a keeper recipe and one I've already passed on to friends and family!"

    Reviewed Easy Chicken With Rice Casserole

    Thursday, Oct 12, 2006 on
     |  5 Reviews  |  By Reggie's Mom
    LinMarie says:

    "This is a recipe I've made often using cream of mushroom soup instead of the cream of celery. (I still add the cream of chicken soup.) Sometimes I add extra mushrooms which don't dry out as long as they are covered by the soupy rice mixture. Though the recipe doesn't specify, we use bone-in chicken breasts or just a chicken cut in pieces. This..."

    Reviewed Cranberry Relish

    Thursday, Oct 27, 2005 on
     |  3 Reviews  |  By KT's Mom
    LinMarie says:

    "Was going to post my recipe but found yours instead. Mine differs in that I use 1 pkg of cranberries, 1 apple (seeded but not peeled), and 1 cup of sugar. This relish is great on chicken or turkey sandwiches as well as with yogurt or granola."

    Reviewed Big Ol Cowboy Cookies

    Thursday, Aug 25, 2005 on
     |  (3 people found this helpful) |  32 Reviews  |  By Marg
    LinMarie says:

    "If you don't have a large bowl, a clean plastic dishpan works well! I bought one just to use for mixing large-quantiy recipes. When not in use as a mixing bowl, I store baking supplies in it in the cupboard. That way it doesn't take up extra room."


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