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    EmilyCook

    Member since Aug 2002

    Chef #53094

    From Rye, New York

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Shepherd's Pie

    Handle
    Monday, Jan 27, 2003 on Food.com
     |  2 Reviews  |  By Georgieanna
    LinMarie says:

    "Maybe i did something wrong, but I found it kind of dry, Next time I'll put in broth.The leftovers were really good though, I cooked them with cheese and eggs to make sort of a hash."

    Reviewed Parmesan Chicken

    Handle
    Monday, Aug 26, 2002 on Food.com
     |  8 Reviews  |  By Jenny M
    LinMarie says:

    "This is a simple recipie.... good if you are cooking for kids and really easy to do."

    Reviewed Chicken Parmesan

    Handle
    Monday, Aug 26, 2002 on Food.com
     |  20 Reviews  |  By johnvac52
    LinMarie says:

    "I liked this alot, but I made some subsitutions. I used flour instead of breadcrumbs (didn't have any) and flavored the flour with some onion powder, garlic powder, and italian seasoning. It was really yummy."

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