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"These potatoes were delicious, exactly as promised, tasty and crispy outside and soft inside. The little bit that was leftover was great the next morning with eggs for breakfast!"
Sep 10, 2002 on Food.com
"THANK YOU for a wonderful idea. Works great!"
Jul 25, 2002 on Food.com
"This is an incredible recipe! I have been making this for a couple of years now and everybody always LOVES it. The only thing I do differently is that I don't cover mine."
Jul 17, 2002 on Food.com
"FYI - I have made a similar recipe for 25 years called Indiana Potato Salad. Almost the same but uses Velveeta, mayo and regular chopped onion. Also a crowd pleaser. I'm going to try it your way just for a change."
Jul 14, 2002 on Food.com