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    English Sunset

    Member since Jan 2007

    Chef #424585

    From United Kingdom

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Finnish Date Cake (Taatelikakku)

    Sunday, Aug 8, 2010 on
     |  2 Reviews  |  By stormylee
    LinMarie says:

    "A great recipe for a lovely cake. Thank you. BUT: Why waste power heating the oven up before cooking and cooling the dates? I would recommend switching it on AFTER cooking the dates, which gives it plenty of time to heat up while cooling the dates and making the cake mix."

    Reviewed Pineapple Upside-Down Cake in Iron Skillet

    Sunday, Feb 21, 2010 on
     |  53 Reviews  |  By angelfan
    LinMarie says:

    "I substituted light coconut milk for half the milk and it was delicious."

    Reviewed Tomatoes With Basil and Creme Fraiche

    Tuesday, Apr 17, 2007 on
     |  1 Reviews  |  By A la Carte
    LinMarie says:

    "Very tasty and so easy to prepare. Makes a wonderful side-dish, especially for meat or fish that doesn't have a lot of sauce. I was surprised at how well the creme fraiche went with the tomatoes. I used the low fat variety to reduce the calories. The only thing that puzzles me is why the recipe is called 'baked' tomatoes when it's all done in a fr..."


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