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    Epyllion

    Greensburg, PA

    Chef #1125710

    Greensburg, PA

    Joined: Jan 12, 2009

    Birthday: Jun 02

    2 reviews by Epyllion

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Healthy & Delicious Muffins
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      |  By Hearty Chef

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    "I like this recipe because it's very adaptable. I'm making it this evening, not as muffins but as a sort of breakfast cake for tomorrow morning, because it helps me to use up some ingredients (like the little bowl of egg whites in my fridge. I'm a purist about using butter for baking, so I'm afraid I made this less than healthy by using the same..."

    Feb 1, 2009 on Food.com

    Recipe #352956

    Reviewed Russian Black Bread
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      |  By Dee514

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    "came out just perfect! I suspect there are infinite varieties of tinkering that can be done with this recipe. I used cumin seeds in place of the fennel (I was out. Using two kinds of seeds (whatever they are gives it terrific flavor dimensions."

    Jan 12, 2009 on Food.com

    Recipe #58473

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