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    Erbian

    Member since Oct 2007

    Chef #614273

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Basic Dried Beans

    Handle
    Tuesday, Dec 2, 2008 on Food.com
     |  34 Reviews  |  By Tish
    LinMarie says:

    "just what I needed to know about cooking dried beans. Thanks!"

    Reviewed Classic Pumpkin Pie for Expats

    Handle
    Tuesday, Nov 4, 2008 on Food.com
     |  1 Reviews  |  By Anna Bananana
    LinMarie says:

    "I'm also an expat, so was interested in this recipe. It's too time-consuming, but Anna Banana is right about getting rid of excess juices from the puree. My easier method is just to bake the pumpkin till it's tender(in a non-stick skillet, so no oil needed), then put it in a sieve and leave in a fridge overnight - no soaking up in kitchen towels r..."

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