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Arizona
"They are very good! I only made half the recipe and I still made a lot of cinnamon buns! I can't imagine doing a whole recipe. They are more bread like than pastry like. I kind of like them that way better. "
Nov 12, 2005 on Food.com
"Great recipe! I don't do much baking but this recipe came out great for me. The first time I cooked them in the muffin tin and the second time I cooked them in a loaf pan. Both ways work great. Very tasty!"
Sep 28, 2005 on Food.com
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