Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Erindipity

    Member since May 2006

    Chef #321999

    From United States

    Flag as Inappropriate

    208 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Stuffed Pork Chops

    Handle
    Sunday, Oct 27, 2013 on Food.com
     |  6 Reviews  |  By Shirl (J) 831
    LinMarie says:

    "This is one of our all time favorite recipes. My mother got the recipe from a Paul Prudhomme cookbook several years ago. I hate that this recipe only has 3 stars because it really is very good and suffers from a technical difficulty. Step 10 should read to add the bread crumbs and cook 3 minutes. Then add the apples and green onions and cook 2 m..."

    Reviewed Mexican Zucchini Fritters

    Handle
    Monday, Jul 30, 2012 on Food.com
     |  4 Reviews  |  By happygurl06
    LinMarie says:

    "Really good. I made as directed with no changes. I didn't have any issues with the fritters holding together. I thought my zucchini were a tad on the small side, but they were what I had. The only thing I would change would be to decrease the turmeric. I felt it was slightly overpowering, but certainly not enough to not eat them. Hubby loved..."

    Reviewed Bow Tie Pasta With Roasted Red Pepper and Cream Sauce

    Handle
    Saturday, Apr 21, 2012 on Food.com
     |  17 Reviews  |  By smiles4u
    LinMarie says:

    "This was a really tasty and easy to make sauce that add a little something special to our dinner. I didn't have any 1/2 and 1/2, so I used 1 c of evaporated fat free milk. I used the jarred peppers, but can see how it would be much better if you used freshly roasted peppers. I served over packaged goat cheese ravioli. I think the sauce would h..."

    Reviewed Chunky Two-Bean & Beef Chili

    Handle
    Sunday, Oct 9, 2011 on Food.com
     |  2 Reviews  |  By nkoprince08
    LinMarie says:

    "This is an great chili recipe. I followed the recipe exactly and it came out perfect. It is spicy though, so if you are not a fan of spicy foods I would suggest using regular chili beans or reducing the chili powder and red pepper. My husband didn't care for the stew meat, and asked if I could make it vegetarian, but I am afraid if I did that y..."

    Reviewed Pineapple Teriyaki Salmon

    Handle
    Wednesday, Jul 6, 2011 on Food.com
     |  2 Reviews  |  By mrib
    LinMarie says:

    "I am not a huge salmon fan, but my husband is so I make for him. This recipe however was amazing. My husband was disappointed because for the first time I ate all of my salmon and he didn't get any. I worried when I first made the glaze because it seemed really strong, but once on the salmon it was perfect (although I will leave the salt out ne..."

    Reviewed Sweet Milk Pancakes

    Handle
    Sunday, Feb 13, 2011 on Food.com
     |  1 Reviews  |  By Mimi in Maine
    LinMarie says:

    "Great basic recipe for pancakes. They are sweet, but went perfectly with blueberries. I didn't make any changes and will make again in the future."

    Reviewed Goat Cheese and Red Onion Sliders With Savory Sweet Potato Fries

    Handle
    Thursday, Jul 22, 2010 on Food.com
     |  1 Reviews  |  By jusme
    LinMarie says:

    "These are great. Even my husband who hates when I make plain food "Gucci" loved them. I did have to make some changes. My store didn't have the Hawaiian roles, so I used slider buns. To make up for the loss of the sweetness in the rolls I caramelized the onions. I replaced the mustard with mayo. Finally, I made the beef as directed. They st..."

    Reviewed Rosemary Sage Pork Chops

    Handle
    Tuesday, Jul 20, 2010 on Food.com
     |  2 Reviews  |  By jrobertfl
    LinMarie says:

    "This dish really lacked something to give it the wow factor. I was actually very concerned when I went to flip the chops because it looked like a big mess of burnt herbs, but thankfully the chops didn't taste burnt when we ate. They really just didn't have a lot of flavor. I would have considered making a pan sauce with the drippings, but the h..."

    Reviewed Beer Can Chicken With Rosemary & Thyme

    Handle
    Sunday, Jun 27, 2010 on Food.com
     |  6 Reviews  |  By Jan in Lanark
    LinMarie says:

    "Yum! Great beer can chicken recipe. The rub was amazing and really gave the dish something extra. We made exactly as written and it came out great. Thanks for the recipe."

    Reviewed Fat Free Strawberry Cheesecake Frozen Yogurt

    Handle
    Sunday, Jun 27, 2010 on Food.com
     |  6 Reviews  |  By yogiclarebear
    LinMarie says:

    "Oh my WOW! I need more stars. this is the most amazing dessert. I never would have thought that fat free, sugar free anything could be this darn tasty. I used fresh blueberries because I needed to get rid of some, but am already thinking about picking up some strawberries the next time I am at the store. Other than switching the berries I fol..."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites