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"Really great recipe. Added some carrots and a dash of balsamic vinegar."
Dec 30, 2011 on Food.com
"Great recipe, use exactly as indicated. Makes a wonderful breakfast. Also works great with cherries."
Dec 3, 2011 on Food.com
"I can't understand why this recipe doesn't have a better rating. It's fantastic!!! Much better than the so-called "Most Popular" ones. Definite must try. The only complaint is that it is hard to measure Sweet Potato fries in cups, the recipe should mention it in grams (or any unit of weight. I used around 850 grams for that amount of "sauce"."
Sep 23, 2011 on Food.com
"Excellent recipe!!! Serve it with a little crab meat or surimi. Thanks!"
Aug 23, 2011 on Food.com
"Great recipe! The only change I made is to use as much butter as hot sauce."
Jul 15, 2011 on Food.com
Jul 2, 2011 on Food.com
Jul 1, 2011 on Food.com
"Double the bacon, but don't half the mushrooms, leave those as they are. Very nice and moist muffins."
Jun 29, 2011 on Food.com
"Excellent recipe! Only change I made was that instead of using normal cocoa powder I had to use Dutch-Processed Cocoa powder which affect the reaction with baking soda. I used 1 teaspoon of baking soda and 1/2 teaspoon of baking powder and it worked great. Thanks!"
May 5, 2011 on Food.com