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"Awesome! This is the one I was looking for, the one we made back in the 70s, very rich and decadent. I made a homemade chocolate cake instead of using the mix as I didn't have one. I don't think the cake matters, as long as it's chocolate since the toppings are what make this better than sex!"
"This was excellent! Readers' comments were helpful as I tried different vegatables to suit my taste- zucchini, yellow squash, fresh mushrooms & red onion. A friend recommends adding 1/4 t ground ceyanne pepper to any quiche as they tend to be bland otherwise. I did this and it is fabulous. It gives it warmth without the heat, with no complaints f..."
"This was so delicious and took no time at all! I made it for my annual Mothers' Day brunch. No one felt the need for maple syrup. I substituted a dense bakery bread (couldn't find challah) and used only 1/2 c half-n-half and 2 1/2 c soy milk. At the end of baking it did bubble up over the pan so be sure to put a pan underneath. I might try half t..."
"This was my 1st time making BBQ ribs as they've intimidated me, but they were fabulous, very moist and fall-off-the-bone tender. I used the meatier country-style ribs, I tried a longer bake - 5 hrs @ 250 and poured off the fat after the bake, then applied the BBQ sauce to broil. I also used the smoked paprika. I've made it 3 times now, and have b..."