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    Euphegenia

    Canada

    Chef #435019

    Canada

    Joined: Jan 21, 2007

    My Journal

    Reviewed Jane Brody Turkey Carcass Soup

    "I've made the soup several times now and it is a delight each time. I often have to add a tsp. or so of salt, but otherwise, it's perfect. Thanks for sharing your delicious recipe."

    Dec 29, 2011 on Food.com

    Reviewed Orange Banana Cream Smoothie

    "My kids didn't like the whole orange in it because it was too pulpy, but I loved it. I substituted Sugar Twin for the sugar. Delicious! Thank you for sharing your recipe."

    Dec 14, 2011 on Food.com

    Reviewed Oven Baked Parmesan Potatoes

    "I didn't have any cumin, so I substituted some garlic powder and seasoning salt. The potatoes were a delight! Thank you for sharing this delicious recipe."

    Dec 14, 2011 on Food.com

    Reviewed Zucchini & Onions With Mozzarella

    "This is a delightful dish as is. I think I will try Lori Mama's suggestion and use some canned diced tomatoes next time for a change. Thank you for sharing it."

    Dec 5, 2011 on Food.com

    Reviewed Krapt and Sausage (Sauerkraut and Smoked Sausage)

    "Very quick, easy and good. Thanks for sharing this recipe."

    Nov 14, 2011 on Food.com

    Reviewed Pumpkin Muffins

    "Really excellent muffins. The spices are just right. Thanks for sharing."

    Oct 17, 2011 on Food.com

    Reviewed Kelly's Pumpkin Pie

    "This recipe makes the perfect pumpkin pie. The brown sugar really adds to the flavour and the spices are just right. My son begs me to make it and today is Thanksgiving, so it's in the oven right now. Thank you for sharing this delicious recipe."

    Oct 10, 2011 on Food.com

    Reviewed Strawberry Orange Low Fat Yogurt Smoothie

    "We enjoyed this very much. I thought it needed a little something, so I added about 1/2 tsp. of Crystal Light ..."

    Apr 6, 2011 on Food.com

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    About Me

    I just discovered Recipezaar and I'm already loving it. I read every word of the reviews and enjoy learning how you can alter the recipes. I live in Canada, work in an elementary school, and love to bake and cook.

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