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    Euphegenia

    Chef #435019

    Joined: Jan 21, 2007

    My Journal

    Reviewed Shepherd's Pie With Garlic Potato Topping

    "This was superb. We finished the entire pie in one meal! I added some fresh mushrooms to the onion and used half a bag of frozen vegetables in place of the carrots and corn. Thank you for posting this wonderful recipe."

    Mar 8, 2013 on Food.com

    Reviewed Shepherd's Pie With Garlic Potato Topping

    "This was superb. We finished the entire pie in one meal! I added some fresh mushrooms to the onion and used half a bag of frozen vegetables in place of the carrots and corn. Thank you for posting this wonderful recipe."

    Mar 8, 2013 on Food.com

    Reviewed Sour Cream Coffee Cake

    "A delicious, moist coffee cake! So often they are dry, but this is delightful. Thanks for sharing the recipe."

    Jan 10, 2013 on Food.com

    Added Recipe Photo to Baking Powder Biscuits

    Oct 16, 2012 on Food.com

    Reviewed Baking Powder Biscuits

    "These are the perfect biscuit and turn out great every time. Thank you for sharing the recipe."

    Oct 15, 2012 on Food.com

    Reviewed Peaches & Cream Pie

    "This pie is so good! I added a 1/2 tsp of cinnamon to the topping. I may try using brown sugar in the topping next time just to see how it would taste. Thanks for the great recipe."

    Sep 26, 2012 on Food.com

    Reviewed Cucumber in Sour Cream Salad

    "I used some green onions instead of chives and threw in a bit of minced garlic...delicious! I might try adding some feta as one of the reviewers suggested. Thank you for posting a terrific recipe."

    Sep 8, 2012 on Food.com

    Reviewed Chocolate Buttercream Frosting

    "Perfectly delicious. Thank you for posting a great recipe."

    Apr 15, 2012 on Food.com

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    About Me

    I just discovered Recipezaar and I'm already loving it. I read every word of the reviews and enjoy learning how you can alter the recipes.

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