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    Everlasting_Grey

    Houston, TX

    The greying little girl who suddenly grew found of creating simple culinary elixirs

    Chef #1600977

    Houston, TX

    Joined: Apr 20, 2010

    Birthday: Sep 02

    My Journal

    Saved Recipe Nestle Toll House Chocolate Chip Pan Cookie by newspapergal

    Nov 30, 2012 on Food.com

    Saved Recipe Incredible Oven Fried Chicken by Minxkat1

    Jun 4, 2012 on Food.com

    Reviewed French Onion Soup

    "A quick, simple, and very delicious French onion soup. My family loves it every time I make it. Thank you for sharing!"

    May 24, 2012 on Food.com

    Reviewed Baked Rigatoni

    "My family flipped out over this meal! *even my super picky 9 year old said it was perfect!* I used 1 lb of ground beef for the meat and added a cup of diced fresh red onion. Will definitely be making it again :)"

    Feb 20, 2012 on Food.com

    Shared Recipe Asian Lettuce Wraps

    "A rather simple recipe, the outcome is delicious! Some ingredient measurements are approximate. Add or lessen to your liking, please! (preparation time includes draining eggplant)"

    Nov 1, 2011 on Food.com

    Shared Recipe Dill Sweet Potato Salad

    "My family asks me to make this every chance I get. It is a nice change from the usual potato salad with mayonn..."

    Mar 30, 2011 on Food.com

    Added Recipe Photo to Bunny In A Cup!

    Aug 5, 2010 on Food.com

    « Previous 1 2 3 Next »

    About Me

    Hello, everyone Smile I am a very early beginner in the culinary arts. I am young in age as well as in skill, though I've learned much just since I've sought out information on food. My mother has taught me most of what I do know, for she is very knowledgable concerning cooking among many other things. I like to believe her teaching me is the beginning of a long journey to becoming a good cook.

    I am interested in special diet needs and differences. (Because most of my family is following a special diet of their own...) I believe that health comes first and then taste. Though I don't at all mind brainstorming to make a recipe better. Guilt free is always best!

    Thank you all for sharing your many delicious recipes. RecipeZaar is very valuable for me!

    Favorite Foods

    Anything Italian is my personal favorite; I could eat Italian food everyday! I love to cook pasta dishes especially. I also love finding recipes for traditional dishes in foreign lands. Authenticity is important to me when cooking.

    Though I, nor any of my family is vegetarian, I love to make vegetarian and vegan dishes. I love working with herbs, turkey, fish, coconut milk, potatoes, sweet potatoes, squash, onion, a lot of garlic, bell peppers, among others. These ingredients I often enjoy putting into my dishes.

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